Have you read Do You Know About These Weird Drinks From Around The World? Here are more strange drinks to try! Or not.
Snake Wine
So this wine isn’t made from snakes but it is made from steeping a snake in rice wine. This is the start of these strange drinks! It’s a poisonous snake but the alcohol in the wine makes the venom harmless. Chinese medicine says that an “odd slug of snake wine has an invigorating effect. In a crazy twist, another version of this wine involves a live snake being killed on the spot, and it’s blood and bile are mixed with alcohol as a shot. Just eww.
Kidsbeer
Do you remember those candy cigarettes we used to pretend to smoke as kids? This is kind of like that- but beer. Kidsbeer is a Japanese pretend beer, with no alcohol and a flavor that tastes like cola. However, the drink looks like beer and comes in a brown bottle with labels that look like beer labels. The drink even includes a frothy head so it looks just like a beer. Does this belong on the list of strange drinks?
Belly Button Beer
When it comes to yeast, the idea is that yeast is yeast. Brewers at Victoria’s 7 Cents Brewery isolated yeasts from their navel innards and used it to make beer. Interestingly enough, this gross idea wasn’t exactly original and instead was inspired by another brewery with yeast used from a brewer’s beard. The brew was described as ”…a new world-ish Belgian-ish Witbier with fresh orange zest and toasted coriander seeds. The yeast exhibits qualities of Belgian beer with the key characteristics being spiciness, clove and light banana esters.” Gross, these strange drinks sound just plain gross.
Smoker’s Cough
What do you think of the name of this strange cocktail? This concoction is a mixture of a shot of Jägermeister with a tablespoon of mayonnaise on top. This is one of the most disgusting and strange drinks.
Ant Gin
This Australian drink has bush tucker origins. Indigenous Australians use green ants as medicine and harvest them from Northern Territory by members of the Larrakia people. The ants are then incorporated into the distilling period by Something Wild Beverage Company in Adelaide Hills. Notes of lime and coriander comes through the ants and into the flavor of the gin. If you’re up for it, the ants in the bottom of the bottle are edible. Would you be up for eating the ants out of these strange drinks?
Mayonnaise shouldn’t be in strange drinks, or any drinks. Let me know if you agree or if you would try them in the comments!
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Author: Emily Rokke
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